Ingredients

• Gin: 120ml/4oz
• Sugar: a pinch
• Sparkling Water: 4 cups
• Peach Slices & Blueberries for garnish
• Peach Syrup: 160ml/5.4oz (4 cups of water, 4 cups of sugar, 8pcs of Sliced White Peach)

Method

Step One - Prepare Peach Syrup:

• Combine water, sugar, and white peach slices in saucepan.
• Bring to a boil and let cook for 5 minutes until peaches are breaking apart
• Reduce heat to low and let simmer gently until liquid is reduced by half (12 minutes or so)
• Once cooled, strain through a fine mesh sieve

Step Two - Craft Your Drink:

• Fill Philips Soda Water Bottle with cold water, twist it to soda maker and press button for sparkling water
• Top with sparkling water and garnish with a floating peach slide and a few of the blueberries